Feathering the coop…
Feathering the coop…

USA · 🇺🇸 American
The New Hampshire Red was developed from Rhode Island Reds in the 1930s, selectively bred for faster feathering, earlier maturity, and better meat qualities. A solid dual-purpose heritage breed that lays well and matures quickly. Hardy and adaptable across most US climates.
This breed is classified as calm with a noise level of moderate and good foraging ability. Broodiness tendency: sometimes.
"Phenotypic analysis of Gallus gallus domesticus (New Hampshire Red) supports a metabolic feed efficiency of 0.3 lbs/day at a standard body mass of 6.5 lbs. Egg production frequency approximates 5.0 ova/week under optimal lighting conditions (14h photoperiod)."
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